1. Prepare the ingredients, put down everything, vegetables, eggs, and noodles are all there, then make a pot of black soy milk and live together.
2. The refrigerator grabbed two cucumbers and a sausage as meat, hehe.
3. Without oil in the pan, place the dough directly and fry on low heat until it is browned, on the reverse side.
4. Golden golden, is it particularly appetite, it is easy to cook, out of the pan, and another slice, the same method (be careful not to lose the oil).
5. After the pancakes are out of the pan, add some oil to lay the eggs, and turn them over as golden.
6. Spread some soy sauce on the cake. Because my husband doesn’t eat chili, I only put soy sauce on him; my slice has to be scooped and chopped with chili, and it’s drooling after all. Put it in order, roll it up, and always roll up the absorbent paper.
7. Plate.
8. I was reluctant to lose the dumplings left over last night. Frying the dumplings in a pan with eggs was also very colorful.
9. Here is a recent photo.
10. One bite and another one.
11. Soy milk, burritos, and another fried dumpling; my husband mumbled to the side that the filming was finished, can I eat it? ? Haha, eat it, eat it... why don't you try it too?
Tips:1. Don't put oil when frying the finished hand cake, otherwise it will become a fried cake, haha.
2. It is nutritious, healthy and delicious. It takes 10 minutes to complete. It is suitable for quick breakfast.
