Spicy and Generous Dried Bean Curd

Spicy and Generous Dried Bean Curd

1. Prepare ingredients, minced garlic, chopped green onion, five-spice chili powder, and generous dried bean curd! Cut the dried bean curd in half and set aside.

2. Pour the bottom oil in the frying pan and heat it to 50% heat and fry the dried tofu.

3. Fry bubbles, slightly brown and pour out to control the oil.

4. Leave the bottom oil in the pan and sauté the minced garlic.

5. Beat in the dried tofu and add the five-spice chili powder.

6. Sprinkle with chopped green onion and stir-fry evenly! (Five-spice chili powder is the necessary seasoning chili, no need to add seasoning).

7. Finished product.

8. Finished product.