Steamed Pork Belly with Jars of Vegetables

Steamed Pork Belly with Jars of Vegetables

by After zeroing _rhWaFZ

5.0 (1)
Favorite

Difficulty

Hard

Time

30m

Serving

2

Carob, lentils, and peppers dried in summer! Put it in the jar for half a year! Open the jar and smell the fragrance all over the room. I made this jar of steamed pork belly today! "

Ingredients

Steamed Pork Belly with Jars of Vegetables

1. Prepare the jar dishes!

Steamed Pork Belly with Jars of Vegetables recipe

2. Heat the pot and add rapeseed oil!

Steamed Pork Belly with Jars of Vegetables recipe

3. Boil the oil to 70% hot, put it in the five-flowered population!

Steamed Pork Belly with Jars of Vegetables recipe

4. Season the pork belly, add salt, chicken essence, soy sauce, garlic!

Steamed Pork Belly with Jars of Vegetables recipe

5. Add the jars and stir fry until fragrant!

Steamed Pork Belly with Jars of Vegetables recipe

6. Put it in a pressure cooker and steam for ten minutes!

Steamed Pork Belly with Jars of Vegetables recipe

7. Out of the pot! Very fragrant, very expensive rice, this is the authentic home cooking in rural areas of Hunan.

Steamed Pork Belly with Jars of Vegetables recipe

Tips:

The most important thing is to make the jar dishes!

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