1. Bao rice.
2. Wrap rice leaves and be careful not to chop them when you chop them.
3. Use a grater for a small amount.
4. Put two eggs, a small amount of salt, and two grams of soda.
5. Stir well and let stand for 5 minutes.
6. Wash the wrapped rice leaves, and put the wrapped rice paste on the outer leaves.
7. Steam for 30 minutes.
8. Wow, the smell of rice is everywhere in the house.
9. There is nothing else, so that it can better reflect the natural fragrance of the rice wrapper.
Tips:Put chopped green onion and pepper are also delicious, be careful not to rub your hands when rubbing.