Stewed Black Fish with Chick Tofu

Stewed Black Fish with Chick Tofu

by polaris drops review

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Fish stew with tofu is a homemade delicacy. Occasionally, it is found that soy milk made from chickpeas will condense like tofu at room temperature, and taste like pudding, so the black fish soup stewed with chick tofu is more nourishing and does not have a tofu flavor. .

Ingredients

Stewed Black Fish with Chick Tofu

1. Pour olive oil and ginger slices into the pot until fragrant

Stewed Black Fish with Chick Tofu recipe

2. Pour in the washed and cut black fish segments

Stewed Black Fish with Chick Tofu recipe

3. After pouring in water and cooking wine, boil on high heat

Stewed Black Fish with Chick Tofu recipe

4. Turn to low heat and simmer for 10 minutes

Stewed Black Fish with Chick Tofu recipe

5. Add homemade chick tofu and continue to simmer for 5 minutes

Stewed Black Fish with Chick Tofu recipe

6. Add chopped green onion and salt to serve

Stewed Black Fish with Chick Tofu recipe

Tips:

The method of making chick tofu is to mix 100 grams of dried beans with 1000 ml of water to make soy milk.

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