Stir-fried Pasta with Sausage and Shrimp

by Fire plated red leaves

5.0 (1)
Favorite
2

Difficulty

Easy

Time

15m

Serving

1

Western-style pasta has high nutritional value and has the effect of enhancing immunity. The frying method is similar to Chinese style. As long as the pasta is cooked thoroughly, the side dishes are cooked and then combined with the pasta, there are only three ingredients for seasoning. If you don’t have salad sauce at home, you can put tomato sauce or even soy sauce. Don’t worry, it’s also delicious. Is it very similar and simple? You can also try this for breakfast. You can consider shrimp and meat as side dishes. The end, vegetables, and eggs make the nutrition richer and the color more changeable

Stir-fried Pasta with Sausage and Shrimp

1. All materials and ingredients can be selected by yourself

2. Three-color pasta, water, and a little olive oil in the same pot

3. Cook the pasta thoroughly

4. Strain the pasta, add a little olive oil, set aside and set aside

5. Heat the pan, add oil and sauté the minced garlic, shrimp and black pepper sausage

6. Put three-color spaghetti

7. Sprinkle in a small amount of salt and black pepper powder, mix well

8. Add green onion and coriander and fry for another minute, turn off the heat, and pour in the seafood salad sauce

9. Just mix the salad sauce and pasta evenly

10. Umami and tangy fried pasta is great for breakfast, accompanied by a cup of black tea, it’s a good meal

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