Stir-fried Quinoa Rice with Chives
1.
Ingredients: 1 bowl of leftover quinoa rice, 1 slice of dried tofu, 70 grams of leeks
2.
Wash and chop the leeks.
3.
Dried tofu and chopped rice.
4.
Put oil in the pot, add leeks and dried tofu and stir fry.
5.
Serve immediately after 1 minute and set aside.
6.
Add a small amount of oil to the pot, add quinoa rice and stir fry.
7.
After the quinoa rice is heated through, add the dried tofu and chopped chives and mix well.
8.
Add a little salt and cook.
9.
🌻Tips: Because the flavour of leeks is very strong, there is no need to put other green onions and ginger to help.
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