1. Soak in salt water for several hours for washing
2. After a few hours, all opened their mouths to spit sand.
3. Clean it a few more times
4. Control dry water
5. Prepare seasoning
6. Heat the pan, add oil and fry the onion, ginger and garlic.
7. Put hot sauce
8. Stir-fried red oil
9. Pour into Haymaker
10. Stir all the open
11. Add a spoonful of sugar and stir fry
12. Add rice wine and stir-fry all out of the pot
Tips:I often eat it when I am young. Since the hot sauce is salty, there is no need to add salt.