Stir-fried Wild Vegetables and Seasonal Vegetables
1.
I like to wash this kind of supermarket-bought bagged vegetables in salt water~ best to blanch them in salt water~
2.
Stir-fry shredded green onions in hot oil~
3.
Stir fry the main ingredients in the pot, stir fry over high heat~
4.
A lot of water will come out when stir-frying, normal phenomenon~continue to stir-fry~add salt, add a little seafood soy sauce, a little chicken powder
5.
Out of the pot~