Strawberry Yogurt

Strawberry Yogurt

1. Preparation materials: full-fat instant milk powder, kitchen scale, a small packet of probiotics, and a mixing spoon

2. Pour milk powder into warm water to brew "One liter of water to about 130G milk powder"

3. Stir evenly, after the brewed milk is cooled to below 42 degrees, put in the bacterial powder, and stir evenly.

4. Put the stirred milk into the yogurt maker and close the lid. The yogurt is made after 8-12 hours of electrification.

5. After the yogurt is made, it can be put into a yogurt bottle, and the taste will be better after standing in the refrigerator.

6. You can also add your favorite fruits to eat.

Tips:

The prepared yogurt is stirred evenly, and appropriate amount of sugar or honey is added according to the taste, and transferred to a glass container and placed in the refrigerator for refrigeration, which is more conducive to the survival of living bacteria.