Sugar Zha Rice Flower

Sugar Zha Rice Flower

by Girly taste

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Every year, only during the Chinese New Year, people bring popcorn machines to the street, and everyone takes a big bag of rice to pop them into popcorn.
The long line in the line can only feel the feeling of the New Year when they hear the bang after another. "

Ingredients

Sugar Zha Rice Flower

1. Rice popcorn: Use a popcorn machine to pop the rice.

Sugar Zha Rice Flower recipe

2. Hot pot with hot oil

Sugar Zha Rice Flower recipe

3. Add sugar, the sweetness depends on your taste! Mine: half a catty of sugar,

Sugar Zha Rice Flower recipe

4. Stir fry until mashed

Sugar Zha Rice Flower recipe

5. After saccharification, pour about three kilograms of rice crackers

Sugar Zha Rice Flower recipe

6. Stir fry quickly and evenly, each rice flower is glued with sugar

Sugar Zha Rice Flower recipe

7. Apply a layer of oil on the rice cracker press

Sugar Zha Rice Flower recipe

8. The process of frying rice is about half a minute, and quickly pour it out on the plate

Sugar Zha Rice Flower recipe

9. Stick water on your hands, flatten it while it’s hot

Sugar Zha Rice Flower recipe

10. Natural cooling

Sugar Zha Rice Flower recipe

11. Cut into small pieces after cooling

Sugar Zha Rice Flower recipe

12. Finished product.

Sugar Zha Rice Flower recipe

13. Finished product

Sugar Zha Rice Flower recipe

Comments

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