[summer Cold Dish]---ginger Tomato

by Mary chick

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Eat more ginger in summer, add more vinegar and minced ginger when mixing small cold dishes to make it into a fishy flavor, which can increase appetite and is more in line with the health regimen! "

[summer Cold Dish]---ginger Tomato

1. Soak the small tomatoes in brine to clean them.

2. Use a fruit knife to cut in half.

3. Installed in the disk.

4. Cut some grated ginger.

5. Put the right amount of sugar and ground ginger into the pot.

6. Add a little water to a boil and simmer for 5 minutes.

7. Pour the boiled ginger juice into a bowl and let it cool naturally, and add some white vinegar.

8. Pour ginger juice on the little tomatoes.

9. Pour a little hot sesame oil at the end.

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