1. Material preparation
2. Dried Shrimp and Sea Cucumber Soaked in Warm Water
3. Fried eggs on one side
4. Add green onion, sour soup base and chicken sauce
5. Add warm water and cook for 20 minutes
6. Add udon noodles in 20 minutes
7. Udon noodles, cook for 2 minutes, add enoki mushrooms, cook for 1 minute
8. Add coriander and chili.
The sweet and sour is a bit spicy, you can add more chili if you like the strong taste.