The Practice and Recipe of Net Red Roasted Milk

The Practice and Recipe of Net Red Roasted Milk

by Leisure Fox

4.6 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

1

Yihetang baked milk recipe is here~

Ingredients

The Practice and Recipe of Net Red Roasted Milk

1. Add tea

The Practice and Recipe of Net Red Roasted Milk recipe

2. Pour boiling water

The Practice and Recipe of Net Red Roasted Milk recipe

3. Stir well

The Practice and Recipe of Net Red Roasted Milk recipe

4. Simmer for 15 minutes

The Practice and Recipe of Net Red Roasted Milk recipe

5. Filter tea

The Practice and Recipe of Net Red Roasted Milk recipe

6. Add creamer

The Practice and Recipe of Net Red Roasted Milk recipe

7. Stir and melt non-dairy cream

The Practice and Recipe of Net Red Roasted Milk recipe

8. Add ice cubes

The Practice and Recipe of Net Red Roasted Milk recipe

9. Stir the ice cubes, and the vat of toasted milk base is finished. This is 10 cups~

The Practice and Recipe of Net Red Roasted Milk recipe

10. Pour ice cubes into the snowg cup

The Practice and Recipe of Net Red Roasted Milk recipe

11. Pour in toasted milk syrup

The Practice and Recipe of Net Red Roasted Milk recipe

12. Pour in toasted milk base

The Practice and Recipe of Net Red Roasted Milk recipe

13. Snow gram uniform

The Practice and Recipe of Net Red Roasted Milk recipe

14. Pour into the cup

The Practice and Recipe of Net Red Roasted Milk recipe

15. Recipe ratio of vat roasted milk base

The Practice and Recipe of Net Red Roasted Milk recipe

16. The proportion of a single cup of baked milk

The Practice and Recipe of Net Red Roasted Milk recipe

Tips:

Slightly even during the snow gram, avoid affecting the taste.

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