Yihetang Roasted Milk Tea Production Method
1.
Add tea
2.
Pour boiling water
3.
Stir well
4.
Simmer for 15 minutes
5.
Filter tea
6.
Add creamer
7.
Stir and melt non-dairy cream
8.
Add ice cubes
9.
Stir and melt the ice cubes
10.
Pour ice cubes into the snowg cup
11.
Pour in toasted milk syrup
12.
Pour in toasted milk base
13.
Snow gram uniform
14.
Pour into the cup
Tips:
Slightly even during the snow gram, avoid affecting the taste.