The Practice of Black Wolfberry Milk Covered Tea
1.
Add the black wolfberry chrysanthemum tea bag to the tea extracting machine. The first step is to extract the tea.
2.
Take out the tea bag and save the tea bag for later use.
3.
Pour the extracted tea broth into a snow gram cup.
4.
Add the right amount of rock syrup.
5.
Add the right amount of ice cubes.
6.
Stir well.
7.
Pour into the cup.
8.
Put the tea bag just extracted into the milk lid.
9.
Press lightly and stir.
10.
Stir until the color appears.
11.
After the milk cap is made, take out the tea bag.
12.
Finally, pour the milk lid into the serving cup.
13.
This is a complete recipe, everyone can learn together~