【tianjin】tianjin Special Rice Cake
1.
The red dates are boiled and soaked in water for 10 minutes in advance, and the jujube skin is relatively soft.
2.
Yellow rice noodles are sticky yellow rice noodles.
3.
The candied dates are pitted and cut into small pieces.
4.
Add jujube and honey beans.
5.
Add an appropriate amount of water to make a very hard dough, such as soft rice cakes, they won't form when they are cooked.
6.
Spread vegetable leaves on the steamer, because the rice cakes are very sticky and not suitable for laying on the cloth.
7.
Take a piece of noodles and knead it into a circle, and drill a hole at the bottom so that the rice cake will be better cooked.
8.
Put cold water into the steamer and steam for 20 minutes.
9.
Tianjin Special Rice Cake
10.
Rise year after year
Tips:
We have two kinds of steamed rice cakes here, one is the white rice noodles, and the other is yellow rice noodles like mine. You can choose according to your own hobbies. The traditional method is yellow rice noodles, and the color is brighter and festive...
When mixing the noodles, add a little bit of water. Don't add too much noodles at once to soften the rice cake.
The steaming time depends on the size of the rice cake.
The added ingredients are all sweet. I didn't add any more sugar.
