Unprivileged Dessert Recipe/durian Rice Noodles/hong Kong-style Desserts

Name: Unprivileged Dessert Recipe/durian Rice Noodles/hong Kong-style Desserts
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 11g Konjac powder; 60g water; 10g Sugar; 80g Coconut milk; 50g Durian meat; 100g Light cream; 8g Caster sugar; 20g Pure milk

by low head cat

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Desserts such as durian rice noodles and mango rice noodles are no stranger to friends in Guangdong. They are classic delicacies from Hong Kong 🇭🇰. Every time I go to Hong Kong, I have to eat desserts. In the hot summer days, walk in A dessert shop full of Hong Kong flavor, called a durian rice roll, which is really comfortable; why does this dessert make Guangdong friends so fascinated? First of all, it has a layer of smooth jelly skin that melts in your mouth. It is shiny and full of coconut flavor. Wrapped under this layer of jelly skin, our king of fruit durian can give people strong taste buds in terms of taste and taste. For this reason, I consulted a Hong Kong dessert shop who has worked for many years. Friends of, the recipe and production steps of durian rice noodles have been taught. The key point to complete the dessert is the thickness of the skin and the selection of the durian materials. These two points are very important!
Then let's start the journey of making Hong Kong-style desserts. "