Walnut Flower Salad
1.
Prepare the ingredients. (Soak the walnut flowers in advance)
2.
Prepare the ingredients. (Soak the walnut flowers in advance)
3.
Wash the soaked walnut flowers, and then boil them in boiling water for 30 minutes.
4.
Wash the soaked walnut flowers, and then boil them in boiling water for 30 minutes.
5.
Pat the garlic into garlic cubes, cut the green and red peppers into cubes, and sprinkle with salt and pepper.
6.
Soak the oil of peppercorns and pour them on the garlic.
7.
Soak the oil of peppercorns and pour them on the garlic.
8.
Pour coriander, chili oil, and balsamic vinegar on top and mix well.
Tips:
Walnut flowers should be soaked in advance, using multiple washing methods.