Wonton in Red Oil

Name: Wonton in Red Oil
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 5 Homemade ravioli; 10g Peanut oil; 10g Soy sauce; 1 tablespoon Broth; 1 tablespoon Lao Gan Ma Chili Sauce; 1g chopped green onion

by Heart moves

4.9 (1)

Favorite

Difficulty

Easy

Time

Serving

Now the lotus root is delicious and cheap, of course you can’t miss it. In addition to soup, cold salad, and stir-fry, it is also very delicious when used for filling. Yesterday, I wrapped a lot of lotus root and fresh meat ravioli in the refrigerator. Cook a few in the morning and put a spoonful of chili sauce on it. It is spicy and delicious. I eat a bowl of warm and go out again. It is warm and very comfortable!