Yuanbao Wonton

by Epoch Jamie 3511912325

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Yuanbao wontons have thin skins and large fillings, which are delicious.

Ingredients

Yuanbao Wonton

1. Prepare quick-frozen wontons

2. Prepare the seasoning package

3. Water boiled open into wontons

4. Boil and cook for about 6 minutes

5. Put the mustard, seaweed, and seasoning packet into a bowl.

6. Pour the cooked wonton into a bowl and sprinkle a little coriander on it.

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