Ants on The Tree

Name: Ants on The Tree
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Rotten meat; 200g Vermicelli; 2 tablets ginger; 1 Cabbage leaves; 2 small flowers Broccoli

by Blue rain and sunshine 780913

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ants going up the tree are actually rotten meat vermicelli. The rotten meat should be half fat and half lean, and the vermicelli must be authentic sweet potato vermicelli. The seasoning can be spicy, sour and spicy, or home-cooked, just add the seasoning according to your own taste. "

Ingredients

100g Rotten Meat
200g Vermicelli
2 tablets Ginger
1 Cabbage Leaves
2 small flowers Broccoli

Ants on The Tree

1. Cut the pork belly into small cubes, soak the sweet potato vermicelli, cut the cabbage leaves and broccoli into filaments, and cut the ginger into filaments, which is similar in shape to the vermicelli and tastes good.