Bayberry Mud Mini Sandwiches
by Wanshanhong
Favorite
Difficulty
Easy
Time
5m
Serving
1
I made a few soft European buns with yogurt to make breakfast for my children. Children love to eat jam, but the general jam is too much to be eaten by children. Today, I used a few woody fruit and red bayberry puree to match the bread, and made a blueberry puree mini sandwich for the child. This blueberry puree is very thick, without additives, and has a mellow fruity taste. It is safe for children to eat. The method is also super simple, a small one, easy to eat, nutritious and healthy. The bayberry sauce of several woody fruits is selected from the natural scenic area-the bayberry of Rui'an high-rise building in Wenzhou. Sweet and sour, purple and black in color, artificially selected, hand-made, no preservatives added, natural ecology. The richness of bayberry and the delicacy in memory slowly merge in the mouth. The color is fresh and full, each one is the taste of nature; the jars are full of sour and sweet taste, and each jar can enjoy the gifts of nature.
