Beer Croaker
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: yellow croaker (washed), sliced ginger, green onion, beer
2. Put the washed yellow frogfish on the chopping board and cut into pieces, set aside.
3. Pour the oil in the pot to heat, and place the ginger slices in the pot.
4. Then, drop in the cut yellow croaker and flip it.
5. Next, pour in the right amount of beer.
6. Flip it and bring to a boil.
7. Then, add the right amount of soy sauce.
8. Add the right amount of sugar.
9. Add the right amount of salt.
10. Add the right amount of chicken essence.
11. Season to bring to a boil.
12. Finally, cook until the soup thickens.
13. Take out the pot, put it on the plate, put the green onions, and serve.
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