Beiyue Rock Pigeon

Beiyue Rock Pigeon

by Foodie 8544v

4.8 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

The breed of Beiyue Rock Pigeon is rich in protein and trace elements, and has a very low fat content. It is known as "one pigeon wins nine chickens", and its nutritional value is very high. The taste is spicy and five-scented, fresh and refreshing. Because it is produced near Heng Mountain in Beiyue, Datong, it forms a local specialty. "

Ingredients

Beiyue Rock Pigeon

1. Wash the rock pigeon and set aside.

Beiyue Rock Pigeon recipe

2. Put the pigeons in the pot and add ginger and goji berries to boil.

Beiyue Rock Pigeon recipe

3. On the other side, the secret sauce was used to fry them into spicy and five-scented fry materials, and the pan was fried and placed on the dinner plate.

Beiyue Rock Pigeon recipe

4. The final picture of the finished dining table forms a unique specialty of Shanxi Datong.

Beiyue Rock Pigeon recipe

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