Bitter Hemp and Egg Soup

Bitter Hemp and Egg Soup

by Bu Yi Ge°

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

The wild bitter hemp cabbage on the mountain, I didn't know this when I just came back. I saw my mother made it and it tasted pretty good. So I asked my mother to do it. . .

Ingredients

Bitter Hemp and Egg Soup

1. You don’t need the freshly picked wild bitter hemp cabbage head, and you can eat the head. It’s just too troublesome, so you can do it or not.

Bitter Hemp and Egg Soup recipe

2. Arrange and wash.

Bitter Hemp and Egg Soup recipe

3. Cut into froth, to be fine.

Bitter Hemp and Egg Soup recipe

4. Put eggs and salt

Bitter Hemp and Egg Soup recipe

5. Stir well

Bitter Hemp and Egg Soup recipe

6. Put more rapeseed oil in the pot or paste the pot

Bitter Hemp and Egg Soup recipe

7. Fry it until both sides are yellow, you can add water

Bitter Hemp and Egg Soup recipe

8. Boil and cook for a while

Bitter Hemp and Egg Soup recipe

Comments

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