Braised Pork Knuckle
by Jianye Hardware
Favorite
Difficulty
Hard
Time
2h
Serving
2
1. Wash the pig's feet, the water in the pot is boiling, put the pig's feet in and cook for 15 minutes, take the pig's feet out and wash them.
2. The halogen material is ready. Put some oil in the pot. When the oil is hot, put the halogen ingredients and stir fry.
3. Put the bittern into the casserole, add water and pig's feet. Salt, dark soy sauce, soy sauce, and cook for about an hour.
4. The pig's knuckles are well marinated, remove them and let cool and then cut into pieces.
5. Finished product
