Bran and Pine Nut Peanut Butter
1.
Prepare raw oat bran, pine nuts, peanuts.
2.
Soak the peanuts and pine nuts in clean water, and remove the floating peanuts.
3.
Then wash the peanuts and pine nuts, put them into the soymilk machine and add clean water at the specified water level.
4.
Select the nut dew function and cook until the peanut syrup is cooked through.
5.
Add the bran and sugar to the cup.
6.
Then flush the peanut milk in.
7.
Stir well and it will be very mellow and flavorful.
Tips:
Don't use too much bran, a little bit will taste better.