Candied Bergamot
by Food·Color
Favorite
Difficulty
Easy
Time
10m
Serving
2
The name bergamot can be seen at a glance where it came from. This thing is fruitful in autumn, and the family buys it every year, but it is mostly decorations, taking its fragrant fragrance, and the fruit is finally thrown away. Make tea with slices, the fragrance is so sweet, if you don’t remember to drink it, it’s a waste. Every time I feel this, I always want to use it. After reading the group of books, I finally found a simple and convenient use, and finally pickled it for later use when I was in a good mood. Bergamot can regulate qi and relieve pain, resolve phlegm and relieve cough, soothe the liver and stomach, invigorate the spleen and promote digestion, and is good at stimulating the spleen and appetizing, and regulating the qi. People with yin deficiency and fire, without qi stagnation, should not eat. "
