Cappuccino

Cappuccino

by Qiuyue0815

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

The classic taste and long aftertaste of coffee make people love it, and it is the encounter of love, the expectation of love, and all interpretations are romantic. Haha, let's embed the deliciousness in the picture of love together!

Ingredients

Cappuccino

1. Spoonful of coffee

Cappuccino recipe

2. Pour in 1/3 cup of hot water

Cappuccino recipe

3. The milk is heated to about 70°C to 75°C

Cappuccino recipe

4. Add 1/3 cup of hot milk to the coffee cup

Cappuccino recipe

5. Take another cup and pour milk into it, and beat it with a milk frother for 20 seconds

Cappuccino recipe

6. Pour the milk froth on the coffee

Cappuccino recipe

7. Sprinkle with cinnamon powder

Cappuccino recipe

Tips:

(Baidu) Cappuccino is an Italian coffee mixed with the same amount of espresso and steam foam milk. The color of the coffee at this time is like a cappuccino monk putting a turban on his dark brown coat, hence the name of the coffee. The traditional cappuccino is one-third espresso, one-third steamed milk and one-third frothy milk, sprinkled with small particles of cinnamon powder.

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