Carrot Seedlings in Sesame Sauce

Carrot Seedlings in Sesame Sauce

by A Apple Kitchen

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

When we bought fresh radish seedlings, we usually wash them locally and eat them with sweet sauce. This time, I tried to mix it with sesame sauce, which was quite light and refreshing. "

Ingredients

Carrot Seedlings in Sesame Sauce

1. Wash the radish seedlings. (Keep the roots and don’t remove them)

Carrot Seedlings in Sesame Sauce recipe

2. Put the radish seedlings in boiling water for a little blanching.

Carrot Seedlings in Sesame Sauce recipe

3. Fish out too cold.

Carrot Seedlings in Sesame Sauce recipe

4. Add soy sauce and sesame oil to the sesame paste and mix thoroughly.

Carrot Seedlings in Sesame Sauce recipe

5. Drain the blanched radish seedlings in a basin, and add the decomposed sesame paste.

Carrot Seedlings in Sesame Sauce recipe

6. Add cooked white sesame seeds and minced red pepper, mix well.

Carrot Seedlings in Sesame Sauce recipe

7. Serve on a plate.

Carrot Seedlings in Sesame Sauce recipe

Tips:

Because the soy sauce is added to the sesame paste, there is generally no need to add salt, please adjust according to your own taste.

Comments

Sign in to comment

Similar recipes

Garlic Radish Seedlings recipe

Garlic Radish Seedlings

Turnip Seedlings, Garlic, Millet Pepper