Chaoyin Hipster: Lu Feng Fried Cake Kueh
1.
❥ Cut the cake into small sections and place on the plate for later use
2.
❥ Cut the green onion into sections, mince the garlic, and put it on the plate for later use
3.
❥ Then cut the ham and sausage into small pieces and put them on the plate for later use
4.
❥ Cut the pork into pieces, slice the meat rolls, and put them on the plate for later use
5.
❥ Then add oil to the pan, heat the pan to sauté the garlic, then pour the pork, and stir fry the meat rolls
6.
❥Pour the prepared bean sprouts, cake kueh, and green onions together and stir fry
7.
❥ Then add light soy sauce, oyster sauce, chicken powder, dark soy sauce, stir fry evenly
8.
❥ Finally, the delicious Lu Feng fried cake kueh is ready, everyone hurry up and learn!
Tips:
❥ Please choose fresh ingredients, fresh, fresh, and fresh ❥ Please control the temperature of the fried cake kueh, and don’t over-fry the cake kueh and affect the taste. ❥ Friends who like spicy food can add some chili oil to taste. Better ❥If you want to view more food teaching videos, please go to the official account to get