Cheese Baked Noodles

by Rainbow breakfast

4.6 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

I have eaten cheese baked rice, cheese baked mashed potatoes, and have never eaten cheese baked noodles. I tried it today and it tastes not bad! "

Cheese Baked Noodles

1. The corrugated noodles are boiled in water for 9 minutes;

2. Remove, drain the water, and pour a little cooking oil to prevent sticking;

3. Cut the ham and pleurotus eryngii into small cubes;

4. Boil the pot to 70% heat, add a little oil, and stir-fry the eryngii mushrooms for a while;

5. Add diced ham and stir-fry until the color of the eryngii mushrooms, sprinkle a little black pepper and a small amount of salt, and stir-fry evenly;

6. Out of the pan for later use;

7. Put a small amount of noodles in the baking bowl;

8. Then add an appropriate amount of mozzarella cheese and spread it out;

9. Then put another layer of noodles, on top of the noodles, put the diced ham and eryngii mushrooms;

10. Spread with shredded mozzarella cheese at the end;

11. Preheat the oven at 180 degrees for 5 minutes, put it in a baking bowl, and bake for about 15 minutes until the surface of the cheese is colored.

12. Love the taste of cheese!

Comments

Similar recipes

Fried Noodles with Sauce

Corrugated Noodles, Green Pepper, Egg