1. Kiwi kimchi heart slices
2. Sliced choy sum
3. Three layers of diced meat
4. Three layers of meat in the pot
5. Cabbage slices in the pot
6. Stir fry until the meat is half cooked
7. Add a little salt and soy sauce, add an appropriate amount of water, and simmer for 3 minutes, then start the pan.
Tips:Cooking carefully