Christmas Wreath Pizza

by Charming sky

4.8 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

2

The semi-finished meat we always prepare must be bacon. Usually, it's a simple meal that is easy to mix with rice and fry bacon. If you are hungry at night, the meat star will fry a bacon and dip it in hot sauce and use it as a barbecue! Taking advantage of the Christmas time, I made a Christmas wreath pizza with my favorite bacon, with meat, vegetables, and fruit. The taste is just amazing, just try it!

Ingredients

Christmas Wreath Pizza

1. Prepare the ingredients you need.

2. Thaw the quick-frozen pizza crust and roll it out a bit.

3. Take a round mousse mold, or use a small bowl if you don't have one.

4. Press out the impression of the wreath.

5. Brush with tomato sauce.

6. Scattered with a layer of mozzarella.

7. Put the mozzarella into the oven at 150 degrees for about 15 minutes.

8. The yellow sweet pepper is carved out of five stars.

9. Fry the bacon in the pan.

10. Then roll it up and fix it with toothpicks.

11. Take out the garland pizza, and place the washed chicory on top while it is hot.

12. Put on the chicory.

13. Then put five-star bell peppers.

14. Put on the bacon roll and sprinkle some fruit.

Tips:

1Pizza crust can be prepared and frozen in advance
2 Both chicory and bell peppers can be eaten raw, especially when it is dipped in warm mozzarella, it feels like a salad, and the salty bacon rolls, combined with refreshing fruits, are really enjoyable
3 Adjust the oven according to your own oven habits, as long as all the mozzarella is melted

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