Cold Oatmeal Gluten
1.
A small handful of oat gluten
2.
Soak in cold water for 12 minutes, it will become bigger and softer
3.
Add side dishes, add what you like
4.
Add seasoning, spicy dipping sauce, salt, etc. You can also use spicy chili peppers and other flavors directly, just according to your taste
5.
Heat the oil and pour it on the seasoning
6.
Mix well
7.
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8.
carry out