Cold Pork Ear Tips

Name: Cold Pork Ear Tips
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Pig ear tip; 2g parsley; one gram Soy sauce; A few drops sesame oil; 20g onion; 3g Vinegar; one gram Chicken powder; a little salt

by Sunny 99

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Pig ears contain protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron, etc., have the effects of replenishing deficiency and strengthening the spleen and stomach, and are suitable for people with blood deficiency and weak body. Pig ears contain protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron, etc., which have the effect of replenishing deficiency and invigorating the spleen and stomach. Pig ears are very nutritious and have a very good taste. They are soft and crunchy in the mouth, delicious and not greasy, and rich in gums. "