Colorful Dragon Fruit Sandwich
1.
Prepare sliced toast, salad dressing, dragon fruit, washed bell peppers, red cabbage, and hard-boiled eggs.
2.
Cut the four sides of the toast, slice and peel the dragon fruit, shred the red cabbage, and cut the colored pepper into small pieces.
3.
Wear disposable gloves and chop the eggs, put the colored peppers and red cabbage in a large bowl, and put an appropriate amount of salad dressing on each.
4.
Mix well.
5.
Take a piece of toast and put an appropriate amount of egg puree.
6.
Apply evenly.
7.
Cover with a slice of toast.
8.
Spread a layer of red cabbage and pepper salad.
9.
Cover with a slice of toast.
10.
Spread the remaining egg puree on the toast slice.
11.
Finally, cover with a piece of toast.
12.
The sandwich is ready.