Colorful Steak

by Xiao Geng's mother

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The elements necessary for the human body contained in beef are the most abundant and the most abundant. These include: protein, blood iron, vitamins, zinc, phosphorus and a variety of amino acids.

It is impossible for the human body to take in all the nutrients it needs in absorbing the nutrients of diversified foods, but the intake from beef is the most direct and full. Moreover, beef has a high nutritional content. Of the 22 amino acids that the human body needs every day, more than half of the amino acids can be produced by the human body, but there are 8 amino acids that cannot be produced in the human body, called essential amino acids, and must be taken in by food.

Beef food contains the 8 essential amino acids required by the human body, and they are 100% absorbed. The nutrition of any animal or plant cannot be compared with beef. Therefore, there is a saying that eating a piece of beef is worth a day's nutrition. "

Colorful Steak

1. Prepare the materials.

2. Wash the green and red peppers, remove the seeds and cut into pieces, and cut the onion into slices of the same size.

3. The steak is also cut into pieces of the same size.

4. Heat the pan with cold oil, and stir-fry the onions first.

5. The onion is fragrant and stir for two minutes.

6. Add the green and red peppers and stir fry together to change the color and serve first.

7. Add a little more oil to the pan and add the steak.

8. Fry until the color changes on both sides.

9. Add the green and red peppers and onion together and stir fry evenly.

10. Just add a little salt.

Tips:

Don't stir-fry the steak for too long, just change the color, so it will be more tender!

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