Cream Cake

by Ah Da^.^

4.6 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

Doing a little decoration on the original small sponge cake can attract children. Make yourself some whipped cream, sprinkle some sugar beads, etc., ordinary small cakes suddenly feel different! "

Cream Cake

1. Prepare the ingredients, sponge cakes and light cream

2. Add sugar to the whipped cream

3. Whisk at medium speed with an electric whisk

4. Just hit until a stronger pattern appears

5. Put the flower mouth in the piping bag, and then put the cream in it

6. Squeeze on top of the little cake

7. Sprinkle with decorative sugar beads and you're done!

Tips:

You can refer to the practice of small cakes, cup sponge cake http://home.meishichina.com/space-785666-do-blog-id-539647.html

Comments

Similar recipes

Strawberry Cheese Mousse

Cream Cheese, Strawberry, Gillian

Chocolate Nut Ice Cream (cake)

Small Cake, Walnut, Sunflower Seed Kernel