Creative Dishes (flaming Shrimp)
1.
After buying the shrimp~wash it clean~use scissors to remove the shrimp whiskers~shrimp mouth~
2.
Insert the bamboo stick from the tail of the shrimp ~ slowly insert it up ~ until the shrimp tastes and the shrimp head is straightened ~ (don't insert it or the skin is broken) straighten it.
3.
Pour a small bowl of cooking wine~Prepare a small brush~Spread the cooking wine around the shrimps~Just brush the shrimps one by one~
4.
Brush the prawns with cooking wine ~ put them on a plate ~ sprinkle with white pepper powder evenly ~ try to ensure that each shrimp can be sprinkled with white pepper powder ~ then sprinkle with salt in the same step
5.
Then sprinkle some scallions on the shrimp ~ garlic mash ~ finally put it in the refrigerator to marinate ~ (1 hour marinating time is almost the same)
6.
Pour enough oil into the pot~heat the oil~take the spoon~take out the shrimp~pour the oil over and over again on the shrimp~(shrimp meat is easier to cook~the oil is poured from the tail to the head~the body of the shrimp is repeatedly poured Just turn red and zoom)
7.
Fried prawns ~ put them on a plate and arrange them in order ~ then evenly sprinkle salt on the prawns ~ sprinkle with white pepper~
8.
Prepare a piece of aluminum foil paper (sold in big supermarkets) (enough to cover the whole shrimp). Sprinkle the scallion on the shrimp before wrapping it~spread it evenly~then quickly wrap the shrimp in aluminum foil~let Shrimp standing upright~
9.
At this time, prepare a cup of high-concentration white wine~pour it around the aluminum foil~from top to bottom~pour (remember not to pour into the shrimp~don't break the aluminum foil~) and light it after it is poured~wait for the flame to dry~
10.
After the flame is dried~Tear off the aluminum foil~Eat the shrimp while it is hot~
11.
Ok~
Tips:
The prawns were bought from Yonghui Supermarket! Because Yonghui’s prawns are larger than Carrefour, Tesco, RT-Mart, and other large supermarkets. And Yonghui’s prawns must be bought in the morning when the door is opened. Otherwise, you can’t buy them. This is a big and fatty shrimp. Can make people admire you ~ adore your perfect and simple super delicious shrimp