1. Preparation materials
2. Okra cut into small pieces
3. Boil the ink noodles in boiling water
4. When cooking the noodles, cook the sauce in a small pot, heat the pan, saute the garlic slices with olive oil, and drop the prawns
5. Add water, curry cake, curry powder and boil
6. Boil the okra for a while and turn off the heat
7. At this time, scoop up the cooked ink noodles and mix with olive oil
8. Take a plate, put in the ink noodles, curry shrimp sauce, ham slices, basil leaves, and finally sprinkle with cheese powder and serve.
