Daylily and Green Vegetable Soup

Daylily and Green Vegetable Soup

by Flower fish

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

One day, I went to Auchan Supermarket with my husband, and bought a box of small hoof 髈. I planned to put dried chili, cinnamon, aniseed and beer to make [Beer 髈髈] to eat. But my son likes to drink soup, so he served it with day lily and green vegetables to make [Daylily and Green Vegetable Soup], which is simple and nutritious. . .

Ingredients

Daylily and Green Vegetable Soup

1. Ingredients: small hoof 髈 (washed and blanched), green vegetables (washed), day lily (soaked)

Daylily and Green Vegetable Soup recipe

2. Wash the soaked day lily and remove it for later use.

Daylily and Green Vegetable Soup recipe

3. Put the blanched hooves into the pressure cooker.

Daylily and Green Vegetable Soup recipe

4. Add 2 tablespoons of cooking wine.

Daylily and Green Vegetable Soup recipe

5. Add some water.

Daylily and Green Vegetable Soup recipe

6. Then, close the lid and cook for 20 minutes on medium-low heat, then turn off the heat.

Daylily and Green Vegetable Soup recipe

7. Open the lid after simmering until exhausted.

Daylily and Green Vegetable Soup recipe

8. Then, add the washed greens and day lily to a boil, cook until the greens are broken.

Daylily and Green Vegetable Soup recipe

9. Finally, add 1.5 tablespoons of salt.

Daylily and Green Vegetable Soup recipe

10. Add 0.5 scoop of MSG.

Daylily and Green Vegetable Soup recipe

11. Stir the seasoning well and serve.

Daylily and Green Vegetable Soup recipe

Tips:

Add salt to the taste of the soup according to your taste.

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