Deer Head Chocolate Chip Cookies

Name: Deer Head Chocolate Chip Cookies
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Oreo; Some Red chocolate beans; Some Coin chocolate; Some White Chocolate Beans; Some Kinked biscuits

by Chestnut meow sauce

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Although it is not Christmas now, the cute little deer will still accompany us. Does the little deer covered in chocolate sauce raise our appetite?"

Ingredients

Deer Head Chocolate Chip Cookies

1. Cut the twisted biscuits in half

2. Put the coin chocolate in a glass bowl and heat it to melt

3. Dip the lollipop stick with chocolate sauce and insert it in the middle of the Oreo.

4. Put Oreo in a glass bowl and coat with chocolate sauce

5. Put the chocolate chip cookie on the baking paper, and put a red chocolate bean in the middle as the nose of the reindeer.

6. Put two more white chocolate beans on the nose as the eyes of the reindeer.

7. Insert two twisted biscuits cut in half on the left and right sides of the top as the horns of the reindeer.

8. Dip a bit of chocolate sauce with a toothpick and place them in the middle of the white chocolate beans as the eyes of the reindeer.

9. Wrap it in kraft paper after the chocolate is set

10. It’s done. Is it delicious and beautiful? Let’s start learning.

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Deer Head Chocolate Chip Cookies

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