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Delicious Mussels and Prawn Pasta (maccaroni)-mussels with Beer
by Sleeping sheep
Favorite
Difficulty
Easy
Time
30m
Serving
2
Recently, I called my grandma and grandpa, and I always heard that I ate fat crabs.
Fortunately, before I left Wuhan this year, I rushed to market the new crabs. Although they were not so fat, they still ate two of them, not so owed.
Every year when they owe me crabs, I eat fresh mussels with Big T.
T likes to eat boiled. In any case, Dutch and Belgian are the most common. But it is also because it is the most common that every restaurant will cook at this time, and they are all a little different. It is difficult to give an accurate definition of what is Dutch and Belgian.
Celery, carrots, and green onions are usually used as flavor aids, and heavy cream, such as Crème fraîche, is added. The wine is usually white wine or beer.
We prefer to use beer, especially Flensburger Dunkel. Just talking about wine, we don't like it, and all the mussels that are not used up are thrown away. But the mussels cooked with it are a strong and fresh one, so I rushed to eat it.
And I produce boiled mussels, and I also like pasta or salads made of fried mussels. I like to use basil and rosemary as the main spice, add tomato seasoning to fry the mussels, and add a few prawns, it is very fragrant.
After making such delicious mussels, when I call my grandma, I can say with confidence that I also ate mussels that are as fresh and delicious as crabs (*^__^*)
Small related:
Mussels are also called mussels and sea rainbow.
Mussels have high nutritional value and have certain medicinal value. The protein content of mussels is as high as 59%, which contains 8 kinds of essential amino acids, the fat content is 7%, and most of them are unsaturated fatty acids. In addition, mussels are also rich in calcium, phosphorus, iron, zinc, vitamin B, and niacin. Because mussels are rich in nutrients, their nutritional value is higher than ordinary shellfish, fish, shrimp, meat, etc., and has a positive effect on promoting metabolism and ensuring nutrient supply for brain and physical activities, so some people call mussels As "Eggs in the Sea". (From Baidu Encyclopedia http://baike.baidu.com/view/128805.htm)"
Fortunately, before I left Wuhan this year, I rushed to market the new crabs. Although they were not so fat, they still ate two of them, not so owed.
Every year when they owe me crabs, I eat fresh mussels with Big T.
T likes to eat boiled. In any case, Dutch and Belgian are the most common. But it is also because it is the most common that every restaurant will cook at this time, and they are all a little different. It is difficult to give an accurate definition of what is Dutch and Belgian.
Celery, carrots, and green onions are usually used as flavor aids, and heavy cream, such as Crème fraîche, is added. The wine is usually white wine or beer.
We prefer to use beer, especially Flensburger Dunkel. Just talking about wine, we don't like it, and all the mussels that are not used up are thrown away. But the mussels cooked with it are a strong and fresh one, so I rushed to eat it.
And I produce boiled mussels, and I also like pasta or salads made of fried mussels. I like to use basil and rosemary as the main spice, add tomato seasoning to fry the mussels, and add a few prawns, it is very fragrant.
After making such delicious mussels, when I call my grandma, I can say with confidence that I also ate mussels that are as fresh and delicious as crabs (*^__^*)
Small related:
Mussels are also called mussels and sea rainbow.
Mussels have high nutritional value and have certain medicinal value. The protein content of mussels is as high as 59%, which contains 8 kinds of essential amino acids, the fat content is 7%, and most of them are unsaturated fatty acids. In addition, mussels are also rich in calcium, phosphorus, iron, zinc, vitamin B, and niacin. Because mussels are rich in nutrients, their nutritional value is higher than ordinary shellfish, fish, shrimp, meat, etc., and has a positive effect on promoting metabolism and ensuring nutrient supply for brain and physical activities, so some people call mussels As "Eggs in the Sea". (From Baidu Encyclopedia http://baike.baidu.com/view/128805.htm)"
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