Drink for Breakfast~mung Bean Zongzi Porridge

Name: Drink for Breakfast~mung Bean Zongzi Porridge
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 3 pcs Cooked Zongzi; Some green beans; Some water

by Epoch Jamie 3511912325

4.8 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

3

After the festival, the remaining zongzi will make you a bowl of zongzi porridge.

Ingredients

Drink for Breakfast~mung Bean Zongzi Porridge

1. Prepare mung beans

2. Cooked rice dumplings

3. Cook the mung beans.

4. Cut the rice dumplings into small pieces and put them in the pot.

5. Add an appropriate amount of mung bean water.

6. Press the button to start cooking porridge

7. Cook for about 30 minutes.

8. Put it into a bowl, and a bowl of nutritious porridge is just fine.

Comments

Sign in to comment

Similar recipes

Bacon Zongzi that Can be Eaten Anytime

Cooked Zongzi, Smoked Bacon, Rapeseed Oil