Drum Sauce River Eel

Drum Sauce River Eel

by xingkong1970

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

★The eel, which resembles a panlong, is steamed with bean drums, the meat is smooth and tender, and the soy fragrant is delicious.
★Eel should not be eaten with vinegar and ginkgo. . "

Ingredients

Drum Sauce River Eel

1. Use after cleaning

Drum Sauce River Eel recipe

2. Wash and chop the tempeh, mix well with the above seasoning, add the sliced river eel to marinate for the flavor, then add the starch and mix thoroughly.

Drum Sauce River Eel recipe

3. Drizzle with oil and steam for 18 minutes. The juice is very good. Add some enoki mushrooms and steam it. It is both good-looking and delicious.

Drum Sauce River Eel recipe

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