![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper](https://img.simplechinesefood.com/f8/f89b3e788c4ad2d83f71827ab424a150.jpg "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper")
[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper
by Mama Hao
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Slice the roots of the braised pork ears for later use.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/e6/e6776a05863bd9cd78fbd427dc9156e8.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
2. Cut sharp pepper into circles, cut green onion into oblique sections, shred ginger, mince garlic and set aside.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/31/31b1074ff5b047f7a729816e5fd877d1.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
3. Heat the pot with a little oil, pour in shredded ginger and garlic until fragrant.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/46/4643fe9825ab0fd5c50bb00b5514bd2f.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
4. Pour in the hot peppers and stir-fry together until the color changes, add half a spoon of salt to taste and stir well.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/e1/e100bd1f41f41f821bd404b839ac6910.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
5. Pour in the pork ear root slices and stir-fry for 5 seconds.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/96/96340f3c9d1903d31375330b98b4c656.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
6. Add scallions and stir well.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/fb/fbe6a0b20041525c7e1c6e0871632a07.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
7. Pour in a little Kimlan soy sauce at the end.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/2e/2e8f6dba33977a32a089bb126b83650e.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
8. Pour a little balsamic vinegar to taste.
![[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe](https://img.simplechinesefood.com/65/653922ac6659ed91929858fdcade9145.JPG "[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper recipe")
Tips:Salt is added when sautéing hot peppers, one is because pig ears have a salty taste; the other is sautéing hot peppers is to add salt to reduce the spicy taste of hot peppers.