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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Kimlan Soy Sauce recipes
Ribs Braised Rice-iron Kettle Cooked Rice is Fragrant
Rice, Carrot, Ribs
Rock Sugar Grilled Hoof
Trotters, Kimlan Soy Sauce, Jinlan Soy Sauce Cream
Claypot Rice-iron Cauldron Cooking Rice is Fragrant
Rice, Sausage, Carrot
Taiwan Three Cup Chicken
Chicken Leg, Jinlan Ointment, Basil
Braised Sea Bass
Sea Bass, Salt, Sugar
Taiwanese Braised Pork (rice/noodles)
Flower Mushroom, Pork Belly, Scallion Crisp
Three Cups Chicken
Three Yellow Chicken, Basil, Kimlan Soy Sauce
Boiled Shrimp
Fresh Shrimp, Kimlan Soy Sauce, Garlic
Shanzhai Version of Spicy Chicken Nuggets
Chickens, Dried Red Chili, Onion
Potatoes Sautéed and Dried
Red Potatoes, Xianggan, Beef (tenderloin)
Fried Pork with Shredded Garlic Sprouts
Garlic, Pork, Ginger
Steamed Pork Ribs with Lotus and Corn
Zai Pai, Corn, Glutinous Rice
[flying Birds and Beasts]-------fried Pork Ear Root with Hot Pepper
Braised Pork Ear Root, Green Pepper, Red Pepper
Roast Pork with Dried Beans
Pork Belly, Dried Beans, Ginger
Stir-fried Pork with Dandelion
Pork Belly, Dandelion, Ginger