💚💚fragrant Crispy Love Cookies|quick Hand Diy Creative Sweets
1.
Cut the softened butter into small pieces and mix with the premix powder, egg yolk, and water.
2.
Knead until there is no dry powder.
3.
Put oil paper on the bottom of the dough, cover it with plastic wrap, roll it into a 3~5mm dough sheet, press out the shape with a mold, and put it in a baking pan.
Preheat the oven to 180 degrees, bake for about 15 minutes, and let cool.
4.
Overlap the solid and hollow biscuits. Heat the chocolate to melt, put it in a piping bag, and squeeze it into the love heart.
5.
Such a nice and delicious biscuit is ready!
Tips:
🧡Please adjust the temperature and time according to the temper of your own oven ❗️
💛Do not bake cookies with too heavy color, it will affect the appearance haha😄
💙The diameter of the circular cutting die is 5cm, and the heart shape is 3.7x3.7cm.